Best White BBQ Chicken Subs Recipe: 3 Simple Steps

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Introduction

Imagine sinking your teeth into a warm, toasty sub filled with juicy, tender chicken coated in a creamy, tangy white barbecue sauce. As you take that first bite, the delightful flavors burst forth, and suddenly, you’re whisked away to a sunny picnic or a backyard barbecue, where laughter fills the air. This is the experience you’ll savor with our amazing White BBQ Chicken Subs. They’re not just a meal; they’re a comforting hug on a plate, perfect for gatherings or a cozy night in. Ready to embark on this culinary journey? Let’s dive in!


Why Will You LOVE This White BBQ Chicken Subs Recipe?

This White BBQ Chicken Subs recipe offers exceptional flavor and unbeatable convenience. Packed with wholesome ingredients, it’s a fantastic meal solution for busy weeknights or casual get-togethers with friends. The beauty lies in its versatility and simplicity—with just a handful of ingredients, you can create a delightful and satisfying dish that everyone will crave. You’ll love how easy it is to prepare, and those creamy, zesty flavors? Pure bliss!


What Does It Taste Like?

Envision the perfect balance of flavors: the richness of shredded chicken meets the creamy tang of the white barbecue sauce, while the subtle smokiness adds an intriguing layer of depth. Each bite is an explosion of taste and texture—tender, juicy chicken enveloped in a velvety sauce, layered within a lightly toasted roll, perfectly complemented by the crisp crunch of fresh lettuce and the zing of pickled onions. It’s a delightful medley of comforting, savory goodness that dances on your palate and lingers delightfully long after the last bite.


What Makes This White BBQ Chicken Subs Recipe Uniquely Irresistible & What Are The Hidden Nutritional Benefits?

Quick Prep & Pantry-Friendly Perks

This recipe is a dream come true for those who like to whip up a delicious meal without spending hours in the kitchen. With most ingredients already found in your pantry, preparing these subs takes mere minutes. Use leftover rotisserie chicken or meal prepped shredded chicken for a fast-track to a delightful dinner like our Creamy Garlic Chicken .

Hidden Health/Nutrition Benefits

Not only is this dish incredibly satisfying, but it also packs a nutritional punch. With lean protein from chicken, healthy fats from olive oil, and the probiotic goodness of pickled onions, you’re treating your body right while enjoying a fabulous meal. Plus, horseradish is known to aid digestion, adding a bonus health benefit to this scrumptious sub!


Main Ingredients: Your Key to Flavor Success!

Below are the essential ingredients for creating your mouthwatering White BBQ Chicken Subs, along with their critical roles:

  • 1/2 cup mayonnaise: Forms the creamy base of the sauce, allowing the flavors to meld beautifully.
  • 2 tbsp white vinegar: Adds acidity and tang to the sauce, balancing out the richness of the mayonnaise.
  • 1 tbsp prepared horseradish: Imparts a zesty kick that elevates the flavor profile of the BBQ sauce.
  • 1 tbsp lemon juice: Introduces a refreshing brightness, enhancing the other flavors.
  • 1 tsp Dijon mustard: Contributes a subtle sharpness and depth to the sauce.
  • 1/2 tsp garlic powder: Infuses the mixture with warm, aromatic essence.
  • 1/2 tsp onion powder: Adds savory nuances, amplifying the sauce’s flavor.
  • 1/4 tsp smoked paprika: Introduces a delightful smokiness to the subs similar to our Cajun Garlic Chicken .
  • Salt and black pepper to taste: Essential for enhancing all the flavors in the sauce and chicken.
  • 2 cups cooked shredded chicken: The star ingredient, providing protein and heartiness to the sub.
  • 1 tbsp olive oil: Helps keep the chicken moist and adds healthy fats.
  • 4 sub rolls or hoagie buns, lightly toasted: The perfect vessel for holding all this deliciousness.
  • 4 slices provolone or Monterey Jack cheese: Melts beautifully and adds creaminess.
  • 1/2 cup pickled red onions or thinly sliced red onion: Adds crunch and a burst of flavor.
  • Fresh lettuce or arugula (optional): Provides a refreshing crunch.
  • Butter for toasting (optional): Enhances the golden-brown exterior of the rolls.

Ingredient Swaps, Smart Substitutions & Flavorful Additions

Feel free to play around with the ingredients to suit your dietary preferences! Here are some ideas:

  • Swap out mayonnaise for Greek yogurt or avocado for a healthier twist.
  • Use shredded rotisserie chicken to save time like our Cheesy Chicken Bacon Chive Pull-Apart Bread .
  • Instead of horseradish, try sriracha for a spicier kick.
  • For a vegan option, substitute chicken with jackfruit or chickpeas and use vegan mayonnaise.

Tools and Equipment Needed: Your Kitchen Arsenal

To bring your White BBQ Chicken Subs to life, you’ll need:

  • Mixing bowl
  • Whisk or fork
  • Large skillet for warming chicken
  • Spatula for easy mixing
  • Serving platter

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Step-by-Step Instructions: Mastering Your White BBQ Chicken Subs!

  1. Prepare the BBQ Sauce: In a mixing bowl, combine mayonnaise, white vinegar, horseradish, lemon juice, Dijon mustard, garlic powder, onion powder, smoked paprika, salt, and black pepper. Whisk until smooth.
  2. Mix the Chicken: Add the cooked shredded chicken to the bowl and toss until well coated with the sauce.
  3. Toast the Rolls: Heat a large skillet over medium heat, adding butter if desired. Lightly toast the sub rolls until golden brown.
  4. Melt the Cheese: Place a slice of cheese on each roll and cover for a minute until melted.
  5. Assemble the Subs: Layer the chicken mixture generously on the rolls, then top with pickled red onions and fresh greens if using.
  6. Serve and Enjoy: Slice the subs in half, serve with your favorite sides, and enjoy!

Tips for Unbeatable Success: Secrets From Our Kitchen

  • For an added flavor boost, marinate the chicken in the white BBQ sauce for an hour before mixing.
  • Ensure your rolls are toasted; it prevents them from getting soggy and adds a lovely crunch.
  • Don’t skip on the pickled onions; they enhance the overall flavor profile immensely.

Assembly, Dazzling Presentation & Irresistible Serving Suggestions

Final Assembly & Presentation Ideas

Lay out the assembled subs on a serving platter. Sprinkle fresh herbs like parsley or cilantro for that pop of color and freshness. You can even wrap the subs in parchment paper for that charming, rustic touch!

Suggested Sides, Drinks & Complements

Pair your delightful subs with:

  • Sweet potato fries or potato chips for crunch.
  • A refreshing coleslaw to complement the flavors.
  • Iced tea or lemonade to wash it down beautifully.

Smart Storage & Efficient Preparation Tips

Storage Guidelines

Leftover assembled subs can be wrapped in plastic wrap and stored in the fridge for up to 2 days. The flavors meld and become even more delightful!

Make-Ahead Prep Tips

You can make the sauce and shred the chicken in advance, storing them separately in the fridge to save time on busy nights.


Spectacular Recipe Variations: Beyond The Basics

  • Buffalo Chicken Subs: Replace the white BBQ sauce with buffalo sauce for a spicy twist.
  • Mediterranean Chicken Subs: Add olives, feta cheese, and cucumbers for a fresh, tangy flair.

The Untold Story: History, Cultural Background & Recipe Trivia

BBQ chicken subs have their origins in American barbecuing traditions, where the use of various sauces based on regional flavors has created a rich tapestry of taste. The addition of the white BBQ sauce stems from the Southern tradition, particularly in the Carolinas, where it originated as a mayonnaise-based sauce, offering a unique contrast to traditional tomato-based options. Exploring this fusion of flavors brings us closer to the roots of American cuisine, blending cultures and tastes into one delectable dish.


Complete Nutritional Information (Per Serving)

Nutrient | Amount
— | —
Calories | 550
Protein | 34g
Carbohydrates | 38g
Fat | 28g
Fiber | 2g
Sodium | 910mg


Answering Your Burning Questions: White BBQ Chicken Subs FAQs

1. Can I use a different type of chicken?
Absolutely! Grilled, roasted, or even shredded turkey works well in these subs.

2. How can I make this recipe spicier?
Consider adding some hot sauce to the BBQ sauce or using spicy provolone cheese for an extra kick!

3. Are these subs suitable for meal prep?
Yes! You can prepare the chicken and sauce in advance; just assemble the subs when you’re ready to enjoy!


If You Adored This White BBQ Chicken Subs Extravaganza…

If you loved whipping up these White BBQ Chicken Subs, don’t stop there! Explore our other delicious recipes like Cajun Chicken Fettuccine Alfredo or Creamy Chicken Alfredo Pasta for more delightful meals that keep your taste buds dancing! Each recipe is crafted with love and bursts with flavor—your culinary adventure awaits!


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